ΑΡΧΙΚΗ

M. John Family

Fruit processing and marketing unit.

Our goal is to develop the manufacturing process and ensure the excellent quality of the final product in order to offer the consumer the best certified product.

Company

Fruits- Kiwi

The "magic" source with more vitamin C per gram!

Fruits

The "magic" source with more vitamin C per gram!

Kiwi

The most common kiwifruit variety is 'Hayward' and has green flesh. The development of actinia cultivation is largely based on this variety.

In particular, Hayward kiwifruit are known for their large fruit size, high productivity and the ability to preserve the fruit for a long time.

Facilities

MJF's refrigerator, sorting room and packing room are housed in a building with a total area of 4500 square meters, and has an additional loft of 700 square meters.

Our facilities are located on a privately owned plot of land with a total area of 35 acres.